VINTAGE WEDDING MENU BARBECUE IN PORTUGAL

WEDDING COCKTAIL

DRINKS

Sparkling wine, white wine, Martini, Dry Port, natural juices according to the season: orange, pineapple with lime, melon with mint, strawberries with raspberries, Soft drinks and mineral waters 

 

FOOD

Smoked salmon mousse with toasts, prosciutto and pineapple rolls, regional sausages patés, brie au gratin with quince jam, selection of Portuguese pastries: Shrimp pastries, codfish fritters, veal croquettes, vegetarian samosas, crudités

WEDDING BARBECUE

 

“Caldo verde” with chorizo ​​and cornbread OR Fish soup OR Gazpacho

Grill with:

Beaf, lamb chops, chicken, pork, selection of Portuguese sausages

Crispy sweet potato, cabbage, black bean, white rice

Choice of salads

Chocolat fondue, brownies, marshmallows and seasonal fruit

Coffee, tea and mignardises

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White wine DFJ Alvarinho and Chardonnay or similar

Red wine Ciconia or similar

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Wedding cake (6kgs) & Sparkling Wine

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OPEN BAR (2 hours) with:

Martini, Campari, liquors, gin, vodka, rum and tequilla

Scotch whisky, Irish whisky, Bourbon and Tennessee

Brandy, cairipinhas and mojitos, wines, beer, soft drinks

EXTRA

Add cheese, fruits and sweets wedding table

10€/PAX

Table of cheese

Some examples: Serra, Serpa, Island, Brie, etc ... with the bread, toast, grapes, jams and dried fruits

Table of fruits and sweets

Some examples:

Papão – egg tart, parfait of mango or strawberry, dark chocolate cake, apple crumble with cinnamon, cake of iced tea

Godets with:

Custard, hazelnut mousse with 2 chocolates, manga with tarragon syrup, glasses of red fruit, bowls of tropical fruit